The redhead is making pancakes.

And while she was she found it hard to find a few things and thought she would let you know the plus and minuses of eating in Germany....
I've always believed in starting on a bad note and going to a good note, because in the end you're always happy... or at least in this case I will be, you guys might be jealous at the end... whatever, I'm gonna stop rambling now, you get what I mean.

The tragedy of German food:
1. Sweetpoatoes are REALLY freaking expensive here and so we don't have sweet potatoes... ever. At all.
2. Peanut butter, maple syrup, and chocolate chips are all very rare and when you do find them they are also very, very expensive and usually come in very annoyingly small portions.
3. Oreos, otherwise known as "Milk's favorite cookie" are virtually unknown, but are available. However, Double Stuf Oreos do not and the regular kind of oreos only come 16 to a package. Which is not enough AND is an even number.... and If you are a person who must eat an odd number of cookies (like me) you will have severe difficulty accomplishing that.
4. And FINALLY, Reeses peanut butter cups are UNavailable. Everywhere in Germany. Possibly everywhere in Europe. (to the extent of my knowledge)

The successes of German food:
1, 2, 3, &4. There are at least four fresh Bakeries in the vasinity of where I live. FRESH BREAD. EVERY MORNING. NUFF SAID.
5. Two words: Rot Wurst or in German one word: Rotwurst
6. Marzipan.
7. Though I have not tried it, but I know that the Beer is fantastic and definitely has much more variety here than in America.
8. Schnitzel.
9. ALL THE KUCHEN. (:

This has been the pros and cons of German cusine with Deni, thank you for tuning in.
I'm going to go make pancakes for my family for dinner and eat it with VERY EXPENSIVE maple syrup. Have a nice day. (: